QA Test Baker Role

We are hiring a Head Baker to own daily production, quality and consistency.

What you'll do - Plan and run daily bake schedules across breads and viennoiserie - Maintain recipe consistency, wastage control and hygiene standards - Train and supervise junior bakers

What we're looking for - Proven production experience in a bakery, café or hotel kitchen - Strong fundamentals in doughs, lamination and oven management - Early-morning shift comfort